Category: Youth in Agriculture

Young Entrepreneurs Compete for Seed Funding to Revolutionise Agriculture

Twenty young entrepreneurs in five teams have moved to the next stage of the Kosmos Innovation Centre’s (KIC) AgriTech Challenge 2016, a formal competition in which invited young business leaders are tasked to use innovation to develop commercial solutions to challenges within agriculture. The latest culling of competitors comes after the most recent round of business presentation which resulted in… Read more →

Press Release: Improving Approaches to Mainstreaming Gender in Ghana’s Youth Policy and Youth in Agriculture Programme

Press Release August 16, 2016 Improving Approaches to Mainstreaming Gender in Ghana’s Youth Policy and Youth in Agriculture Programme Accra, Ghana—Syecomp Ghana Limited, a private agricultural research company and Federation of Young Farmers’ Ghana launched a position paper on mainstreaming youth in agriculture on Tuesday, August 16 at the Kempinski Hotel. At the launch, Deputy Minister of Food and Agriculture,… Read more →

Inclusive Agricultural Financing in Ghana

    According to Ghana’s Medium Term Agricultural Sector Investment Programme (METASIP), 2011 to 2015 (and updated plan 2016-2020) the Government of Ghana is aiming to generate three billion euros from the export of non-traditional products by 2017. There is also increasing demand for non-traditional commodities-fruits and vegetables from Ghana to the European Union (EU) and United States’ markets. These… Read more →

USAID Ghana helps Improve Integration of Youth in Agriculture in Ghana

In a quest to effectively improve youth development in Ghana,USAID (Feed the Future), through the Agricultural Policy Support Programme (APSP) has provided support to a Ghanaian Agricultural Research and geospatial mapping company, Syecomp Ghana Ltd, to implement an advocacy initiative on youth in Agriculture. The research and advocacy activity is geared towards having a dialogue, discussing, debating and contextualising issues with… Read more →

Youth Agribusiness Entrepreneurship and Innovation in Ghana

The need for SME and entrepreneurship development is especially relevant in the globalised world we live in. It is however a dire situation in emerging economies, where young and expanding populations require the creation of more and better jobs and where economic diversification and increased competitiveness require enterprise development. Events in the past half decade inform us that to achieve… Read more →

Creative Potentials of Youth in Exploring Agribusiness Opportunities in Ghana

Agribusiness remains the main entry point for young people into Ghana’s agriculture sector. It could significantly reduce youth unemployment which is approximated at 40%, especially in rural areas. The major challenge to establishing an agribusiness enterprise in Ghana, however, remains the lack of skills, access to capital, land, inputs, and other productive resources, and the unfavourable policy environment. Even with… Read more →

Call for Proposals: The Matasa Fellows Network

Application deadline: May 16, 2016 Small grants available for early-career African nationals to produce papers on youth employment and entrepreneurship issues. The MasterCard Foundation and the Institute for Development Studies at Sussex University are calling for proposals for the Matasa Fellows Network. Over the coming year, 10 fellows will produce research papers focused on the broad subject of youth employment and… Read more →

Calls for Grants Q2-GhanaVeg

GhanaVeg has announced its new calls for grants for the Business Opportunities Fund (BO) and Research and Development Innovation Fund (R&D). The Calls are collectively aimed at supporting a sector-wide development of Ghana’s vegetable sector. The themes being considered under BO are Private Extension, Vegetable Value Chain Integration and Innovative Irrigation. These themes would be co-funded to a tune of… Read more →

Organic Farming in Ghana 101- Introduction

Organic production can offer different benefits. These can include: a better price for better quality and lower input costs; crop diversification; better natural resource management; conservation of biodiversity; improved soil fertility, and fewer health risks for farmers and consumers. Exporting organic products can be attractive for farmers and their producer organisations; the specific market segments (niche markets) offer the opportunity… Read more →